WHAT’S ON
A TASTE OF TYRRELLS AT GLASS
Step into the world of Tyrrell’s, where tradition meets innovation. Savour a bespoke four-course menu by Head Chef Natalie Murphy, meticulously paired with a curated selection of their finest wines.
JUN’S DUBAI TAKEOVER AT GLASS BRASSERIE
This November, Glass Brasserie welcomes guest Chef Kelvin Cheung from Jun’s in Dubai, ranked the 7th best restaurant in the Middle East, for an exclusive three-night dining experience.
CHRISTMAS LUNCH
This Christmas, make Glass Brasserie the backdrop to your festive celebrations. Our four-course Christmas lunch brings together exceptional seasonal produce, fine wines and the joy of shared plates.
FESTIVE SEASON
Make Glass Brasserie the backdrop to your festive celebrations.
AFTERNOON TEA
Experience a modern twist on a timeless tradition with Afternoon High Tea at Glass, set against the stunning backdrop of the Queen Victoria Building in Sydney CBD.
Available Saturdays and Sundays, 2pm until 4:30pm.
WINE BAR
Explore our extensive, international wine list and elevated cocktail menu alongside bar-style selections from the Brasserie menu. The Glass Wine Bar is open 7 nights per week, walk-ins encouraged.