GLASS BRASSERIE
RESTAURANT & WINE BARAn icon of Sydney’s dining scene, Glass Brasserie is a sophisticated blend of European charm and timeless grandeur, set in the heart of George Street. With sweeping views of the historic Queen Victoria Building, Glass offers a dining experience that celebrates the artistry of local, seasonal, and premium produce.
Curated by Head Chef Natalie Murphy, our menu is a celebration of seasonality and flavour, crafted to inspire connection and conversation over unforgettable meals.
Glass Brasserie is also home to one of Sydney’s most distinguished wine collections. With over 3,500 carefully curated bottles encased in a dramatic floor-to-ceiling wine wall, our list reflects over two decades of expertise by Head Sommelier Mauro Bortolato. Whether you’re revisiting an old refined vintage or discovering a new favourite, the Glass wine experience is as exceptional as the food.
RESTAURANT
Exceptional dining and a sense of place that is second to none. Glass offers a charming and unique dining experience in the heart of the city.
WINE BAR
Join us for pre-dinner drinks or simply make us your destination for great wine and ambience.
No reservation required, walk-ins are welcome.
“OUR MENU IS DESIGNED FOR SHARING — CREATING OPPORTUNITIES FOR CHERISHED MEMORIES AND DEEPER CONNECTIONS OVER EXCEPTIONAL FOOD AND WINE.”
– NATALIE MURPHY
SUSTAINABILITY PRACTICES
We proudly source local and seasonal ingredients, working closely with our trusted local suppliers and producers to bring the finest quality to your plate. Each week, Chef Natalie personally visits local markets to handpick premium produce that inspires our ever-evolving menu.
In addition to our commitment to fresh, local ingredients, we also care for our own hive of bees. The honey and honeycomb produced right here contribute to our dishes and are a sweet testament to our dedication to sustainability.
FOOD PHILOSOPHY
At Glass Brasserie, our philosophy is rooted in a deep connection to local suppliers and producers, showcasing the best of fresh, seasonal, and premium ingredients. Each dish is thoughtfully crafted to highlight the natural quality of its ingredients, prepared with simplicity and care to let every flavour shine.
We believe food is a universal language that brings people together, meant to be shared over meaningful conversations and moments. Our share-style menu is a celebration of this ethos, designed to create a dining experience that is both memorable and connected.
THE BRASSERIE STORY
OPENING HOURS
Monday – Friday: 6:30am — 10am
Saturday & Sunday: 6:30am — 10:30am
Saturdays & Sundays: 2pm — 4:30pm
Monday – Friday: 12pm — 3pm
Sunday – Friday: 6pm — 9:30pm
Saturdays: 5:30pm — 10pm
Monday – Friday: 12pm — 10:30pm
Saturday – Sunday: 2pm — 10:30pm
