what's on

Pre-Theatre Dinner every Saturday from 5:30pm
New menu that heroes Australian grilled specialities
Hand selected wines, from a list of over 900 drops

lunch set menu

Two-courses – main & dessert for $38,
plus a $15 glass of wine option.

Take a break from your work and enjoy lunch at glass Wine Bar,
capturing QVB views and a choice of Luke’s specialty dishes.

Offer available only in glass Wine Bar, Monday – Friday, 12pm – 3pm.
Reservations are not required, walk-ins are encouraged.

Afternoon Tea

Join us every Saturday and Sunday in glass brasserie for Afternoon Tea and experience a refreshing twist on the age-old tradition.

Whether you’re fond of sweet or savoury, Executive Chef Hamish Neale and his team have hand-crafted the perfect tower to take your city weekends from good to great. Revel in impressive technique, unique flavours and incredible presentation designed to be enjoyed alongside our range of paired teas and coffees sourced from around the globe.

Plus, choose to elevate your afternoon by adding on our tableside cocktail making and champagne pouring service – the perfect way to celebrate any occasion.

$78 per person, inclusive of a variety of sweet and savoury food, tea and coffee.

Available on Saturdays and Sundays from 2pm – 4:30pm.

e-gift vouchers

A glass voucher is the perfect gift, for any occasion.

From birthdays and anniversaries to Christmas and ‘thank you’ presents, treat someone to an unforgettable dining experience.

Physical gift vouchers are available, please contact us on glass.sydney@hilton.com to arrange a physical voucher.

Please allow a turn-around time of two business days.

glass brasserie

Level 2, 488 George Street, Sydney, Australia 2000,

Telephone: (02) 9265-6068

Email glass.sydney@hilton.com